Susie's Mounds Bars

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 25
• 2 cups graham cracker crumbs
• 1/4 cup sugar
• 1/2 cup butter (melted)
• 2 2/3 cups shredded coconut (packed)
• 1 (14 ounce) can sweetened condensed milk
• 1 (12 ounce) package semi-sweet chocolate chips
• 2 teaspoons peanut butter

Recipe

• 1 mix graham cracker crumbs, sugar and melted butter, spread evenly into the bottom of a 13x9 pan; bake 8-10 minutes at 350°f.
• 2 combine coconut and condensed milk.
• 3 spread on top of graham cracker layer ( it's easier to spread if you use your pinkies).
• 4 bake 12-15 minutes at 350°f.
• 5 while coconut mixture is baking, melt chocolate chips and peanut butter in a heavy pan.
• 6 pour melted chips on top of baked coconut/graham cracker mixture; dust top lightly with finely ground graham cracker crumbs.
• 7 refrigerate until bars are hardened. let sit at room temperature for awhile then you can cut into small pieces.
• 8 warning, this is not ww friendly! lol.