Oblongys

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 12
• 75 g butter, melted
• 3 large eggs
• 3/4 cup sugar
• 2 tablespoons milk
• 1 cup flour, minus 2 tablespoons
• 2 teaspoons baking powder
• 2 tablespoons cocoa

Recipe

• 1 place melted butter, eggs, sugar and milk into a bowl.
• 2 lightly mix.
• 3 sift in the carefully measured flour, baking powder and cocoa.
• 4 using electric beater or a good hand beater, beat until the mixture is well mixed, looks creamy and is slightly paler in colour.
• 5 pour mixture into patty containers and bake at 175 deg c for about 12 minutes.
• 6 when cooled ice with chocolate icing and place either jelly beans, pebbles or hundreds and thousands on top.