Oklahoma Mud Cake

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 2 cups granulated sugar
• 1 cup butter, melted
• 4 eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups flour
• 1 1/2 cups shredded coconut
• 1 1/2 cups pecans, chopped
• 3 tablespoons cocoa
• 1 (7 ounce) jar marshmallow creme
• 1 (1 lb) box powdered sugar
• 1/2 cup butter, melted
• 1/2 cup cocoa
• 1/2 cup evaporated milk
• 1 tablespoon vanilla extract

Recipe

• 1 cream together the sugar, 2 sticks margarine, eggs and 1 teaspoon vanilla extract.
• 2 in another medium sized bowl, mix together flour, coconut, chopped nuts, and 3 tablespoons cocoa then fold into the creamed mixture.
• 3 spread into a greased and floured 9 x 13-inch pan and bake at 350 degrees for 45 minutes or until done.
• 4 after removing from oven, immediately spread one jar of marshmallow crème over the top. allow cake to cook before frosting. while it cools, make the frosting.
• 5 frosting:.
• 6 mix powdered sugar, 1 stick margarine, cocoa, evaporated milk and 1 tablespoon vanilla extract well and spread it over the cooled cake.