Ice Cream Parlor Chocolate Malt

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 3/4 cup milk
• 1/4 cup natural instant malted milk powder
• 4 cups chocolate ice cream

Recipe

• 1 in 5 cup blender container, combine milk and malted milk.
• 2 blend at medium speed, stopping blender frequently to scrape sides, until instant malted milk is dissolved (30 to 40 seconds).
• 3 add ice cream; continue blending, stopping blender frequently to scrape sides, until smooth (30 to 40 seconds).
• 4 serve immediately.