Holiday Peppermint Bark
Total Time: 11 mins
Preparation Time: 10 mins
Cook Time: 1 min
Ingredients
- Servings: 8
- 12 ounces nestle chocolate chips
- 24 hard peppermint candies
Recipe
- 1 line baking sheet with waxed paper.
- 2 microwave morsels on medium high for 1 minute or until smooth.
- 3 place peppermint candies in a plastic bag and smash.
- 4 while holding strainer over melted morsels pour crushed candies into strainer.
- 5 stir mixture.
- 6 spread mixture to desired thickness on baking sheet.
- 7 let stand for 1 hour or until firm.
- 8 break into pieces.
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