Homemade Candy Bars
Total Time: 35 mins
Preparation Time: 30 mins
Cook Time: 5 mins
Ingredients
- 8 ounces waverly crackers, divided
- 1 cup butter
- 1/2 cup milk
- 2 cups graham cracker crumbs
- 1 cup packed brown sugar
- 1/3 cup sugar
- 2/3 cup creamy peanut butter
- 1/2 cup milk chocolate chips
- 1/2 cup butterscotch chips
Recipe
- 1 place a third of the crackers (about 25) in the bottom of an ungreased 13x9-inch pan.
- 2 in a saucepan melt butter add the milk,graham cracker crumbs and sugars. bring to a boil and then boil stirring constantly for 5 minutes.
- 3 pour half of the mixture over the crackers,spread to cover.
- 4 place about 25 more crackers on top.
- 5 spread with remaining sugar mixture. top with 25 more crackers.
- 6 in a saucepan over low heat stir peanut butter and chips until melted and smooth spread over crackers.
- 7 chill until firm, about 1 hour. cut into squares.
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