No Fuss Peanut Butter Pie

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 8 ounces cream cheese, softened
• 1/2 cup peanut butter
• 1 cup sugar
• 1/2 cup milk
• 8 ounces whipped cream
• 9 inches chocolate crumb pie shell
• chocolate syrup
• chopped peanuts

Recipe

• 1 in a large bowl, beat cream cheese until smooth.
• 2 add peanut butter, sugar, and milk.
• 3 beat until thoroughly mixed.
• 4 fold in whipped cream.
• 5 spread evenly in pie shell.
• 6 freeze for at least 2 hours.
• 7 serve with chocolate syrup and chopped nuts, if desired.