Peanut Butter And Chocolate Fudge

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• Servings: 24
• 3 cups sugar
• 2/3 cup evaporated milk
• 6 tablespoons butter
• 2 cups marshmallow creme
• 4 ounces peanut butter chips
• 4 ounces milk chocolate chips

Recipe

• 1 butter a 8 x 11 pyrex dish.
• 2 add 1 1/2 cups sugar, 1/3 cup evaporated milk and 3 tablespoons butter to a medium saucepan.
• 3 bring to a boil and cook 4 minutes after it boils, stirring constantly.
• 4 remove from heat and add peanut butter chips and 1 cup marshmallow creme. mix well.
• 5 pour into pyrex dish.
• 6 repeat process with remaining ingredients, adding chocolate chips to this batch.
• 7 pour over peanut butter layer. cool and slice.