Million Dollar Fudge

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• 4 cups sugar
• 1 cup butter
• 1 2/3 cups evaporated milk
• 1 teaspoon vanilla
• 1 (11 1/2 ounce) package semi-sweet chocolate chips
• 1 pint marshmallow creme

Recipe

• 1 use a little butter to grease the bottom and sides of fudge pan (9x13).
• 2 cook sugar, milk and butter to softball (236 degrees); always stirring slow and consistent (you don't want to make a mess on the sides of pan).
• 3 quickly, add chocolate chips, vanilla, and marshmallow will stirring vigorously.
• 4 beat (by hand) until melted and completely blended.
• 5 immediately pour into buttered pan.
• 6 *be sure to eat whats left in the pan to clean it out -- it's soooo good.