Milk Chocolate And Cherry Crunch

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• 1 cup milk chocolate chips
• 1 tablespoon unsalted butter
• 1 cup cocoa krispiesâ® cereal
• 1/2 cup dried cherries

Recipe

• 1 line an 8-inch square baking pan with foil, making sure the foil is tucked into the corners and that there is at least 1-inch overhanging the top of the pan on all sides.
• 2 melt the chocolate chips and butter, whisking occasionally until smooth.
• 3 remove from heat and stir in the cereal and cherries.
• 4 spread the chocolate mixture across the bottom of the baking pan in an even layer with a spatula (it doesn't have to be perfect).
• 5 refrigerate until hardened, about 1 hour.
• 6 break into pieces.
• 7 will keep in an airtight container in the fridge for up to 3 days.