Ice Cream Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1 1/2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 2 cups vanilla ice cream, very soft
• 1 egg
• 2 tablespoons oil
• 1 tablespoon vanilla extract

Recipe

• 1 mix only until dry ingredients are moistened.
• 2 fill well greased muffin cups three-fourths full.
• 3 bake at 450 degrees for 20 to 25 minutes until golden brown.
• 4 note: you may vary the flavor of ice cream and create different flavored muffins.
• 5 for variation, add 1/2 cup chocolate chips and 1/2 cup chopped nuts in batter. sprinkle with cinnamon and sugar.