Strawberry Shortcake Kabobs (3 Ww Points)

Total Time: 13 mins Preparation Time: 10 mins Cook Time: 3 mins

Ingredients

• Servings: 4
• 12 medium strawberries, hulled
• 2 ounces shortcakes, quartered (use two 3-inch shortcake dessert cups)
• 1/4 cup semi-sweet chocolate chips
• 1 tablespoon reduced-calorie margarine

Recipe

• 1 line a cookie sheet with waxed paper. alternately, thread 3 strawberries and 2 shortcake quarters onto each of 4 wood or metal skewers.
• 2 combine chocolate chips and margarine together in a small saucepan; melt over low heat, stirring until smooth and well blended. drizzle chocolate mixture over kabobs. refrigerate until set, about 4 minutes. yields 1 kabob per serving.