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Friday, June 12, 2015

One-bowl Devil's Food Cake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 1 1/2 cups all-purpose flour
  • 1 1/4 cups sugar
  • 1/2 cup unsweetened cocoa
  • 1 1/4 teaspoons baking soda
  • 1 teaspoon salt
  • 1 cup buttermilk
  • 2/3 cup oil
  • 1 1/2 teaspoons vanilla
  • 2 eggs

Recipe

  • 1 heat oven to 350 degrees.
  • 2 grease and flour 2 round cake pans.
  • 3 in large mixing bowl, combine all ingredients and beat at low speed until moistened; beat for 3 minutes at medium speed.
  • 4 pour into cake pans and bake for 25 to 30 minutes or until toothpick comes out clean.
  • 5 cool on wire racks for 5 minutes; remove from pans and cool.
  • 6 frost with your favorite chocolate frosting.
  • 7 this recipe can also be baked in a 9x13-inch pan or 18 cupcakes with baking time adjustments.

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