Milkless, Eggless Chocolate Cake

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 3 cups cake flour
• 6 tablespoons unsweetened baking cocoa (i use hershey's)
• 2 teaspoons baking soda
• 2 cups granulated sugar
• 1 teaspoon salt
• 2 cups water
• 2 tablespoons apple cider vinegar
• 8 tablespoons margarine, melted
• 2 teaspoons vanilla extract

Recipe

• 1 heat oven to 350 degrees.
• 2 sift all dry ingredients into a large bowl.
• 3 add vinegar to water and mix into dry ingredients.
• 4 add margarine and vanilla, mix again.
• 5 grease a 9 x 13" pan (use the margarine wrapper to grease the pan),lightly flour pan pour mixture into prepared pan.
• 6 bake 30- 35 minutes, test for doneness by inserting a toothpick in the center of the cake cool and frost with your favourite frosting.