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Thursday, May 7, 2015

Strawberry Cheesecake

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

  • Servings: 10
  • 1 1/4 cups chocolate cookie crumbs
  • 60 g butter, melted
  • 500 g cream cheese, softened
  • 400 g condensed milk (fat free works fine)
  • 1 tablespoon gelatin, dissolved in
  • 1/4 cup boiling water
  • 1 tablespoon strawberry liqueur
  • 250 g punnet strawberries, roughly chopped
  • 1/4 cup strawberry jam
  • 2 teaspoons water
  • fresh strawberries, sliced

Recipe

  • 1 combine biscuit crumbs and butter, press into base of a lined and greased 20cm spring form pan; chill.
  • 2 beat cream cheese until smooth. add condensed milk and liqueur and beat until smooth. fold through the gelatine mixture and chopped strawberries. pour into prepared base, chill 3 hours or until set.
  • 3 heat redcurrant jelly and water in the microwave for 30 seconds or until runny. cool. arrange sliced strawberries over the cheesecake, brush with redcurrent glaze and serve.

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