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Monday, May 4, 2015

Peanut Butter Marble Cake

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 16
  • 2 1/4 cups flour
  • 1 1/2 cups sugar
  • 1/2 cup peanut butter
  • 1 1/4 cups milk
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 teaspoons vanilla
  • 3 large eggs
  • 3 tablespoons baking cocoa
  • 1/8 teaspoon baking soda

Recipe

  • 1 heat oven to 350°f.
  • 2 grease bottom and sides of rectangular pan (13x9) with shortening and lightly flour.
  • 3 beat all ingredients (except baking cocoa and 1/8 teaspoons baking powder) with electric mixer on low speed for 30 seconds, scraping bowl occasionally.
  • 4 pour two-thirds of the batter (about 3 cups) into pans.
  • 5 stir 3 tablespoons baking coca and 1/8 teaspoons baking soda into remaining batter.
  • 6 drop heaping tablespoonfuls of chocolate batter randomly into peanut butter batter.
  • 7 pull knife through batters in s-shape curves for marble design.
  • 8 turn pan 1/4th turn and repeat marbling.
  • 9 bake for 40-45 minutes until toothpick inserted in center comes out clean.
  • 10 cool.
  • 11 frost with fudge frosting or chocolate/peanut butter buttercream frosting.

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