Rich & Creamy Cappuccino Truffles

Total Time: 3 hrs 30 mins Preparation Time: 30 mins Cook Time: 3 hrs

Ingredients

• 1/4 cup butter
• 1 tablespoon instant espresso powder
• 9 tablespoons whipping cream
• 1/8 teaspoon ground cinnamon
• 12 ounces high-quality milk chocolate candy bars, chopped
• unsweetened cocoa, sifted
• shaved semisweet chocolate or chocolate sprinkles

Recipe

• 1 in a med saucepan,on med-low heat,add butter,espresso powder,whipping cream& cinnamon.
• 2 cook until mixture bubbles around the edges,1-2 minutes.
• 3 remove from heat& stir in chocolate until it is melted & smooth.
• 4 pour mixture into a medium bowl,cover and chill until firm (at least 3 hrs).
• 5 quickly,form the chocolate mixture into 1 1/2-inch balls.
• 6 roll balls into the cocoa, and then shaved chocolate or sprinkles.
• 7 place each truffle in mini paper muffin cups.
• 8 cover,and store in the fridge.