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Friday, May 8, 2015

Nut Rocca Candy

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 1 cup almonds, lightly toasted and chopped
  • 3/4 cup brown sugar, tightly packed
  • 1/2 cup butter
  • 1/2 cup semi-sweet chocolate chips

Recipe

  • 1 butter a 9-inch aquare pan.spread nuts in bottom. in medium saucepqn, heat sugar and butter to boiling. be careful not top burn. stir constantly for 7 minutes.
  • 2 immediately spread mixture over the nuts. evenly sprinkle chips on top.
  • 3 cover pan to allow contained heat to melt chocolate. spread melted chocolate over candy. ut into 1-1/2-inch squares while still hot. chill until firm.

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