Mary's Peanut Butter Balls
Total Time: 1 hr
Preparation Time: 1 hr
Ingredients
- 28 ounces peanut butter
- 3 -4 lbs powdered sugar
- 1 lb melted butter
- milk chocolate, melted
Recipe
- 1 stir together powdered sugar, peanut butter and butter until well mixed.
- 2 shape peanut butter mixture into 1 inch balls, placing them on a baking sheet covered with waxed paper. do not dip until all balls are rolled.
- 3 melt the dipping chocolate.
- 4 drop balls one at a time in melted chocolate.
- 5 using a fork, remove from the chocolate, letting excess chocolate drip off.
- 6 place back on the waxed paper.
- 7 let stand until dry.
- 8 store tightly covered in a cool dry place.
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