Peanut Butter 'n' Fudge Filled Bars

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1 cup margarine, softened
• 2 cups brown sugar
• 1/4 cup peanut butter
• 2 large eggs
• 2 cups rolled oats (such as quaker)
• 2 cups flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt (optional)
• 1 (14 ounce) can sweetened condensed milk
• 2 cups semi-sweet chocolate chips
• 2 tablespoons peanut butter
• 1/2 cup chopped peanuts

Recipe

• 1 heat oven to 350°.
• 2 beat together margarine, sugar, & 1/4 cup peanut butter until creamy.
• 3 add eggs, beat well.
• 4 combine oats, flour, baking soda, & salt. add to creamy mixture and mix well (crumbly). reserve 1 cup of this oat mixture for the topping (for later) and set aside.
• 5 spread remaining oat mixture onto bottom of ungreased 9x13 pan.
• 6 in medium saucepan combine condensed milk, chocolate chips and remaining 2 tablespoons.
• 7 peanut butter, cook over low heat until chocolate is melted, stirring constantly.
• 8 remove from heat, stir in peanuts.
• 9 spread mixture evenly over crust,drop reserved oat mixture by teaspoonfuls over chocolate mixture.
• 10 bake 25-30 minutes or until light golden brown.
• 11 cool completely and cut into bars.
• 12 store tightly covered.