Spicy Pumpkin Loaf
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 20
- 3 3/4 cups flour
- 2 teaspoons baking soda
- 2 teaspoons cinnamon
- 1 teaspoon salt
- 1 teaspoon nutmeg
- 1/2 teaspoon ginger
- 1/2 teaspoon ground cloves
- 1 cup butter or 1 cup margarine
- 2 cups sugar
- 4 eggs
- 1 1/2 cups canned pumpkin
- 12 ounces chocolate chips
- 1 cup chopped nuts (optional)
- 1 cup powdered sugar
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 1 dash clove
Recipe
- 1 combine dry ingredients.
- 2 cream 2 sticks of butter or margarine.
- 3 gradually add 2 cups of sugar ( i cut this in half and it's still sweet). cream well.
- 4 blend in and beat well 4 eggs.
- 5 at low speed add dry ingredients alternately with 1 1/2 cups canned or cooked pumpkin, beginning and ending with dry ingredients. stir in 12 oz. pkg. chocolate chips and nuts. turn into 2 greased 9x5 loaf pans. bake at 350 degrees for 1 hour. cool then drizzle with spice glaze.
- 6 spice glaze: combine all ingredients and blend in 3-4 teaspoons hot water until consistency of a glaze.
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