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Wednesday, May 13, 2015

Reese's Cup Chocolate Cake

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • 1 (18 ounce) box chocolate cake mix (i used devil's food)
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1 cup buttermilk
  • 2 cups chopped reese's peanut butter cups
  • 1 cup heavy cream
  • 8 ounces dark chocolate (i used dark chocolate kisses)
  • 1/2 cup peanut butter

Recipe

  • 1 mix together first four ingredients.
  • 2 then stir in the coppped reese's cups.
  • 3 pour into 2 greased 9" cake pans and bake for 30 minutes at 350 degrees.
  • 4 cool completely.
  • 5 frosting:.
  • 6 heat cream just to boiling and pour over the 8 oz. dark chocolate and whisk until melted.
  • 7 stir in 1/2 cup peanut butter and whisk until smooth and pour on cake. this frosting will be fairly loose but it soaks into the cake a little.
  • 8 i also top it with a few more chopped up reese's cups.

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