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Tuesday, June 2, 2015

Rich Double Chocolate Brownies

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 9
  • 1 cup melted butter
  • 1 1/4 cups sugar
  • 1/2 cup brown sugar
  • 3/4 cup quality cocoa powder
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1 1/4 cups flour
  • 1/2 teaspoon baking powder
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped pecans (optional)

Recipe

  • 1 preheat oven to 350 degrees f. grease a 9x9 inch cake pan. other sized cake pan can be substituted, but a larger pan will result in thinner brownies, so reduce the heat to 325.
  • 2 melt butter in a medium saucepan. stir in sugars, cocoa powder, eggs and vanilla. once fully incorporated, add salt, flour and baking powder. mix. last, add chocolate chips and nuts (if desired).
  • 3 bake for about 25-30 minutes, or until a knife inserted into center comes out almost clean. top should be crusty, and sides should be separated from the pan.

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