Snickers Snack Cake

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 10
• 1 cup butter, softened
• 1 cup sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 cup butter
• 2 tablespoons unsweetened cocoa powder
• 3 tablespoons buttermilk
• 2 cups confectioners' sugar
• 3 (2 1/8 ounce) snickers candy bars, cut into 1/2 inch pieces

Recipe

• 1 preheat oven to 350°f
• 2 line a 9 inch baking pan with heavy-duty aluminum foil. lightly grease foil.
• 3 in a large boil, combine butter and sugar. beat at medium speed with an electric mixer until fluffy. add eggs, one at a time, beating well after each addition. beat in vanilla.
• 4 in a small bowl, combine flour, cocoa, baking powder, and salt. gradually add to butter mixture, beating until combined. spoon batter into prepared pan. bake for 20 to 25 minutes, or until a wooden pick inserted in center comes out clean. spread chocolate frosting over hot cake. let cool completely. cut into squares to serve.
• 5 chocolate frosting:.
• 6 in a medium saucepan, melt butter over medium low heat. add cocoa and buttermilk, whisking until cocoa dissolves.
• 7 gradually whisk in confectioners' sugar until smooth. stir in snickers bars. immediately spread over hot cake.