Marshmallow Fudge Ice Cream Topping

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup packed brown sugar
• 1/4 cup baking cocoa
• 1/2 cup milk
• 1 cup miniature marshmallow
• 1 tablespoon butter
• 1 teaspoon vanilla extract

Recipe

• 1 in a saucepan, combine brown sugar, cocoa and milk until smooth.
• 2 bring to a boil, lower heat, then cook and stir for 5 minutes or until sugar is dissolved.
• 3 remove from heat and stir in marshmallows, butter and vanilla until marshmallows are melted.