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Tuesday, April 7, 2015

Mamie's Fudge

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 4 1/2 cups sugar
  • 1 teaspoon salt
  • 2 tablespoons butter
  • 1 (13 ounce) can evaporated milk
  • 2 cups semi-sweet chocolate bits
  • 12 ounces sweet baking chocolate, cut up
  • 2 (7 ounce) jars marshmallow creme
  • 2 cups chopped nuts

Recipe

  • 1 in a 4 qt heavy saucepan over medium high heat, stirring constantly, bring the sugar, salt, butter and milk to a fast boil.
  • 2 boil 6 minutes, stirring constantly.
  • 3 off heat, add the chocolate and marshmallow creme; stir vigorously and speedily until chocolate is melted and mixture is uniform color.
  • 4 at once pour in nuts and pour into a buttered 9 x 13 pan.
  • 5 refrigerate until firm enough to cut into squares or bars.
  • 6 wrap well and store in refrigerator.

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