Mamie's Fudge
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 4 1/2 cups sugar
- 1 teaspoon salt
- 2 tablespoons butter
- 1 (13 ounce) can evaporated milk
- 2 cups semi-sweet chocolate bits
- 12 ounces sweet baking chocolate, cut up
- 2 (7 ounce) jars marshmallow creme
- 2 cups chopped nuts
Recipe
- 1 in a 4 qt heavy saucepan over medium high heat, stirring constantly, bring the sugar, salt, butter and milk to a fast boil.
- 2 boil 6 minutes, stirring constantly.
- 3 off heat, add the chocolate and marshmallow creme; stir vigorously and speedily until chocolate is melted and mixture is uniform color.
- 4 at once pour in nuts and pour into a buttered 9 x 13 pan.
- 5 refrigerate until firm enough to cut into squares or bars.
- 6 wrap well and store in refrigerator.
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