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Wednesday, April 15, 2015

Sugar-free Chocolate Fondue

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 2/3 cup cocoa powder
  • 1 cup milk
  • 1/2 cup equal sugar substitute, measure
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon vanilla

Recipe

  • 1 in a heavy saucepan, combine cocoa, cinnamon, and milk. whisk until thoroughly combined.
  • 2 cook over medium heat until mixture boils, stirring often, for 5 minutes or until thick.
  • 3 cool slightly and add equal and vanilla.
  • 4 transfer to a fondue pot or a mini-crockpot to keep warm.

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