Really Chocolate Low Flour Cake

Total Time: 1 hr 25 mins Preparation Time: 45 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 4 eggs, separated
• 1 cup splenda sugar substitute or 1 cup sugar substitute
• 5 tablespoons cocoa powder
• 1/2 cup semi-sweet chocolate chips
• 1/2 cup nonfat yogurt
• 4 tablespoons butter
• 1 teaspoon vanilla extract
• 1/2 cup milk
• 2 tablespoons all-purpose flour
• 1 teaspoon baking soda

Recipe

• 1 preheat oven 350 degrees, grease 9'' baking pan.
• 2 beat egg whites until stiffened, add half the sugar, little by little, continuing to beat.
• 3 melt chocolate and butter in the microwave (make sure chocolate doesnt burn).
• 4 add yogurt.
• 5 in a separate bowl from egg whites, mix yolks, cocoa powder, flour, vanilla, baking soda, milk, remaining sugar, and melted blend.
• 6 beat until smooth.
• 7 stir in egg whites to egg yolk mix.
• 8 pour into greased pan.
• 9 bake for approximately 40 minutes.
• 10 makes 8-10 servings.