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Saturday, April 18, 2015

Peanutty Rocky Road

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • 2 cups semi-sweet chocolate chips
  • 1 cup milk chocolate chips
  • 1 (14 ounce) can sweetened condensed milk (not evaporated milk)
  • 1 1/2 teaspoons vanilla extract
  • 1 dash salt
  • 1 2/3 cups reese's peanut butter chips
  • 1 1/2 cups miniature marshmallows

Recipe

  • 1 line 8-inch square pan with foil, extending foil over edges of pan.
  • 2 place small chocolate chips and milk chocolate chips in large microwave-safe bowl.
  • 3 microwave at high (100%) 1-1/2 minutes; stir. if necessary, microwave at high an additional 30 seconds at a time, stirring after each heating, just until chips are melted when stirred.
  • 4 stir in sweetened condensed milk, vanilla and salt; blend well.
  • 5 fold in peanut butter chips and marshmallows.
  • 6 immediately spread mixture into prepared pan.
  • 7 refrigerate about 2 hours or until firm.
  • 8 use foil to lift candy out of pan; peel off foil.
  • 9 cut candy into squares.

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