Orange Chocolate Mountains #2

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 175 g chocolate
• 600 ml double cream
• 3 blood oranges, peeled and sliced

Recipe

• 1 break the chocolate into pieces and melt in the microwave on a medium setting, for approximately 3 minutes.
• 2 whip the cream to soft peaks and fold in the melted chocolate with a metal spoon.
• 3 arrange the orange slices in the base of a wide bowl. pipe or spoon the chocolate mixture over the oranges and in the centre.