Raw Vegan Chocolate Cinnamon Mousse

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 4 ripe organic avocados
• 1/2-3/4 cup raw cacao powder (this will vary according to the cocoa powder used) or 1/2-3/4 cup cocoa powder (this will vary according to the cocoa powder used)
• 3/4-1 cup raw agave nectar, to taste
• 3 tablespoons raw almond butter or 1/4 cup coconut cream
• 2 tablespoons natural vanilla extract
• 1/2 teaspoon ground cinnamon
• 1 pinch celtic sea salt

Recipe

• 1 place all the ingredients in a high-speed blender and puree until smooth. you may need to use your tamper or spatula, scrape the sides of the blender and pulse a few times. this mixture gets very thick.
• 2 spoon into glasses and chill for a couple of hours before serving. yum!