Precious Tiny Chocolate Cake
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 1 (18 1/2 ounce) box tripple chocolate cake mix
- 3 eggs (or whatever cake mix calls for)
- 1/4-1/3 cup oil (or whatever cake mix calls for)
- water
- 1 (12 ounce) package m&ms miniature chocolate chips
- 1 (8 ounce) container cool whip
Recipe
- 1 preheat oven to 350 degrees.
- 2 spray 9x13 in cake pan with non-stick cooking spray.
- 3 prepare cake mix per direction on box.
- 4 stir in 3/4 bag of mini baking chips.
- 5 pour into prepared pan.
- 6 bake according to directions on box.
- 7 cook cake in pan compeletly.
- 8 frost cake with cool whip.
- 9 sprinkle with remaining mini baking chips.
- 10 cut and enjoy!
- 11 cover and refrigerate any remaining cake.
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