Pinchos De Frutas (fruit Brochettes)

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 2 bananas, peeled in chunks
• 2 apples, peeled in chunks
• 2 pears, peeled in chunks
• 2 oranges, peeled in chunks
• 2 slices melon, peeled in chunks
• 1 1/4 teaspoons brown sugar
• 200 g dark chocolate
• 1/8 cup single cream

Recipe

• 1 arrange fruit on 4 brochette spears (skewers).
• 2 sprinkle with sugar.
• 3 brown under broiler or on your grill until the sugar has burnt slightly.
• 4 serve.
• 5 optional: melt chocolate in microwave, stir in cream.
• 6 serve brochettes on bed of chocolate or covered in it.