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Friday, April 17, 2015

Peanut Slice With Chocolate Icing

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 12
  • 1 cup self raising flour
  • 1/4 cup brown sugar
  • 1/2 cup coconut
  • 1/2 cup salted peanuts, chopped fine
  • 1/4 lb butter, melted
  • 1 1/3 cups icing sugar
  • 1 tablespoon cocoa powder (heaped)
  • 1 tablespoon butter
  • 2 -3 tablespoons hot water

Recipe

  • 1 in a bowl, mix the flour, b. sugar, coconut, peanuts and butter together. mix well.
  • 2 press into a 15x20 cm tin (greased) and bake for 15-20 minutes (or until cooked).
  • 3 pour icing over the top while hot and let set.
  • 4 keep in the tray and slice when cold.
  • 5 to make icing, mix all ingredients in a bowl and stir well to combine.

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