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Friday, April 3, 2015

Mama's Banana Bread

Total Time: 1 hr 35 mins Preparation Time: 20 mins Cook Time: 1 hr 15 mins

Ingredients

  • Servings: 12
  • 6 medium very ripe bananas
  • 2 tablespoons vanilla extract
  • 2 cups firmly packed brown sugar
  • 1 1/2 cups vegetable oil
  • 1 cup sour cream
  • 4 large eggs
  • 3 1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup ground pecans
  • 2 cups miniature semisweet chocolate chips

Recipe

  • 1 preheat oven to 350. grease two (6x9 inch) loaf pans.
  • 2 in a small bowl, mash bananas together with vanilla.
  • 3 in a large bowl combine brown sugar, oil, sour cream, and eggs, stirring until combined.
  • 4 in a medium bowl, combine flour, baking soda, baking powder, and salt. gradually add to sugar mixture, stirring until just combined. stir in banana mixture, ground pecans, and mini chocolate morsels.
  • 5 pour into pans and bake for 1 hour and 15 minutes, or until wooden pick inserted in center comes out clean. let cool in pans for 15 minutes; remove from pans, and cool completely on wire racks.

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