Mama's Banana Bread
Total Time: 1 hr 35 mins
Preparation Time: 20 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 12
- 6 medium very ripe bananas
- 2 tablespoons vanilla extract
- 2 cups firmly packed brown sugar
- 1 1/2 cups vegetable oil
- 1 cup sour cream
- 4 large eggs
- 3 1/2 cups all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup ground pecans
- 2 cups miniature semisweet chocolate chips
Recipe
- 1 preheat oven to 350. grease two (6x9 inch) loaf pans.
- 2 in a small bowl, mash bananas together with vanilla.
- 3 in a large bowl combine brown sugar, oil, sour cream, and eggs, stirring until combined.
- 4 in a medium bowl, combine flour, baking soda, baking powder, and salt. gradually add to sugar mixture, stirring until just combined. stir in banana mixture, ground pecans, and mini chocolate morsels.
- 5 pour into pans and bake for 1 hour and 15 minutes, or until wooden pick inserted in center comes out clean. let cool in pans for 15 minutes; remove from pans, and cool completely on wire racks.
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