Little Orange Dream Cups

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 1 (1/4 ounce) envelope unflavored gelatin
• 3/4 cup nonfat milk
• 1 (8 ounce) package fat free cream cheese
• 1 cup reduced-fat sour cream
• 1/4 cup splenda granular
• 3/4 teaspoon grated orange peel
• 1/2 teaspoon vanilla extract
• 1 (8 ounce) carton frozen reduced-fat whipped topping, thawed, divided
• 12 chocolate wafers

Recipe

• 1 in a small saucepan,sprinkle gelatin over milk; let stand 1 minute. heat over low heat, stirring until gelatin is completely dissolved. remove from the heat;cool slightly.
• 2 in a small mixing bowl,beat the cream cheese, sour cream,sugar substitute,orange peel, and vanilla until smooth. gradually beat in gelatin mixture. fold in 2 cups whipped topping.
• 3 place chocolate wafers in a foil lined muffin cups. top each with 1/2 cup cream cheese mixture. refrigerate for 2 hours or until set. gently remove foil just before serving;garnish with the remaining whipped topping.