Chocolate Muck Muck Cake

Ingredients

• Servings: 6
• 7 (1 ounce) squares finely chopped bittersweet chocolate
• 14 tablespoons unsalted butter
• 4 eggs
• 4 egg yolks
• 1 1/2 cups confectioners' sugar
• 3/4 cup all-purpose flour

Recipe

Preparation Time: 20 mins Cook Time: 7 mins Ready Time: 30 mins


• preheat oven to 425 degrees f (220 degrees c). lightly spray 6 - 3 inch muffin cups with nonstick cooking spray.
• place chopped chocolate and butter in a metal bowl. set bowl above a saucepan of lightly simmering water and melt until completely smooth and even. remove from heat and stir in eggs and yolks with a whisk. lastly, stir in powdered sugar and flour.
• bake in preheated oven for exactly 7 minutes. the cake may appear under-baked. remove from oven and serve immediately.