Ingredients
- Servings: 1
- 1 large marshmallow
- 1 graham cracker
- 1 (1.5 ounce) bar chocolate candy bar
Recipe
-
Preparation Time: 1 min
Cook Time: 2 mins
Ready Time: 3 mins
- heat the marshmallow over an open flame until it begins to brown and melt.
- break the graham cracker in half. sandwich the chocolate between the cracker and the hot marshmallow. allow the marshmallow to cool a moment before eating.
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