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Monday, February 29, 2016

chocolate lovers cheesecake

Ingredients

  • Servings: 1
  • 4 (1 ounce) squares semisweet chocolate, chopped
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup white sugar
  • 1/2 teaspoon vanilla extract
  • 2 eggs
  • 1 (9 inch) prepared chocolate cookie crumb crust

Recipe

    Preparation Time: 30 mins Cook Time: 40 mins Ready Time: 1 hr 10 mins

  • preheat oven to 350 degrees f (175 degrees c.) in the top of a double boiler, heat chocolate, stirring occasionally, until chocolate is melted and smooth. remove from heat and allow to cool to lukewarm.
  • in a large bowl, beat the cream cheese, sugar and vanilla until smooth. slowly beat in eggs, one at a time. blend in melted chocolate. pour filling into crust.
  • bake in the preheated oven for 40 minutes, or until filling is set. allow to cool. refrigerate for at least 3 hours before serving.

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