Candy-coated Milk Chocolate Pieces Cookies Ii

Ingredients

• Servings: 2
• 3/4 cup butter
• 1 cup packed brown sugar
• 1/2 cup white sugar
• 1 teaspoon vanilla extract
• 2 eggs
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups candy-coated milk chocolate pieces

Recipe

• preheat oven to 375 degrees f (190 degrees c).
• cream together butter or margarine, brown sugar, vanilla, and sugar until fluffy. add 2 beaten eggs.
• combine flour, baking soda, and salt. add to cream mixture. stir in candies.
• drop by teaspoon on baking sheets about 2 inches apart. bake for 8 - 10 minutes.