Candy-coated Chocolate Pieces Iii

Ingredients

• Servings: 2
• 1 (1 ounce) square semisweet chocolate
• 1/4 cup margarine, softened
• 1/2 cup packed brown sugar
• 1 egg
• 1/2 teaspoon vanilla extract
• 3/4 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1 cup candy-coated chocolate pieces

Recipe

• melt the chocolate over low heat. set aside.
• mix together all of the ingredients except the candies. pour in chocolate and blend well.
• form dough into balls and place on cookie sheets. place 3 - 5 pieces of candy on the top of the balls.
• bake in a 350 degree f (175 degrees c ) oven for 10 - 12 minutes.