Eggless Chocolate Cake I

Ingredients

• Servings: 1
• 1 cup butter
• 1 (14 ounce) can sweetened condensed milk
• 2 3/8 cups self-rising flour
• 1 1/8 cups unsweetened cocoa powder
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage

Recipe

• preheat the oven to 350 degrees f (175 degrees c). butter and dust with flour a 10 inch bundt tin.
• cream the butter or margarine till light and fluffy. beat in the condensed milk. combine the flour, cocoa powder, baking powder, and baking soda; mix into the creamed mixture alternately with the cola.
• bake for 45 minutes, or until the cake tests done.