Zebra Cake

Ingredients

• Servings: 12
• 1 (9 ounce) package chocolate wafers
• 2 cups whipped cream

Recipe

Preparation Time: 20 mins Ready Time: 4 hrs 20 mins


• dab 1/2 teaspoon whipped cream on each wafer. stack wafers together on a serving plate to make a log 14 inches long. frost log with remaining whipped cream. cover with plastic wrap and freeze 4 to 6 hours. let thaw in refrigerator for one hour. to serve, slice at a 45 degree angle for the full zebra stripe effect.