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Saturday, July 16, 2016

nutella® holiday cookies

Ingredients

  • Servings: 28
  • 1 cup lightly packed brown sugar
  • 1 cup chocolate-hazelnut spread (such as nutella®)
  • 1/2 cup dark chocolate chips (optional)
  • 1 egg
  • 1 teaspoon baking soda

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 55 mins

  • preheat oven to 350 degrees f (175 degrees c). line 2 baking sheets with parchment paper.
  • mix brown sugar, chocolate-hazelnut spread, chocolate chips, egg, and baking soda together in a large bowl. drop rounded teaspoons of mixture, at least 1 1/2-inches apart, the prepared baking sheets.
  • bake in the preheated oven until cookies are puffed and cracked, 8 to 10 minutes. cool cookies on baking sheet until firm, about 5 minutes; transfer to a wire rack to cool completely.

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