Chocolate Fudge Buttercream Frosting

Ingredients

• Servings: 3
• 1/2 cup butter
• 1/4 cup shortening
• 1/3 cup unsweetened cocoa powder
• 2 cups confectioners' sugar
• 2 tablespoons milk
• 1 cup hot fudge topping
• 1 teaspoon vanilla extract

Recipe

• cream together the butter or margarine with the shortening.
• sift the cocoa with the confectioners' sugar and add to the creamed mixture. mix together adding 1 tablespoon at a time of milk to keep mixture smooth. don't add more than 1/4 cup of milk.
• add the hot fudge topping and the vanilla extract. blend until smooth and creamy.