Best Buttercream Frosting

Ingredients

• Servings: 1
• 1 cup butter, softened
• 1 cup white sugar
• 4 tablespoons all-purpose flour
• 1 cup milk
• 1 teaspoon vanilla extract

Recipe

• in small saucepan cook flour and milk until it forms a ball, stirring constantly. cool to room temperature.
• with an electric mixer, beat butter and sugar until fluffy.
• beat both mixtures together on high speed until fluffy and smooth. add vanilla and beat until combined. refrigerate for about 1/2 hour, until it is of spreading consistency.