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Friday, July 29, 2016

Chocolate Decadence Cake Iii

Ingredients

  • Servings: 1
  • 16 (1 ounce) squares bittersweet chocolate
  • 10 tablespoons butter
  • 4 eggs
  • 1 tablespoon white sugar
  • 1 tablespoon all-purpose flour

Recipe

    Preparation Time: 30 mins Cook Time: 30 mins Ready Time: 1 hr

  • preheat oven to 400 degrees f (200 degrees c). grease and flour an 8 inch round pan.
  • in the top of a double boiler, melt the chocolate and butter. stir until smooth and remove from heat.
  • in a separate bowl over boiling water, whisk the eggs and sugar until light and lemon colored. remove from heat and fold in the flour. mix 1/4 of the egg mixture into the chocolate. pour remaining egg mixture into chocolate and quickly fold until no streaks remain. pour into prepared pan.
  • bake at 400 degrees f (200 degrees c) for 15 minutes. the cake will be soft and appear under-baked. allow to cool before removing from pan.

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