chocolate biscuits

Ingredients

• Servings: 1
• 1/3 cup instant hot cocoa mix
• 1/3 cup white sugar
• 2 eggs
• 1 1/2 teaspoons baking powder
• 1 cup rolled oats
• 1 cup all-purpose flour
• 1/3 cup milk
• 2 tablespoons butter

Recipe

• preheat oven to 350 degrees f (175 degrees c). lightly grease a baking sheet.
• combine the powdered hot chocolate, sugar, baking powder, oats, and flour. mix in the butter or margarine.
• beat the eggs with the milk. stir the beaten eggs into the flour mixture and mix until combined.
• drop tablespoons of dough the prepared baking sheet. let sit for 5 minutes then bake at 350 degrees f (175 degrees c) for 10 to 15 minutes. let cookies cool on baking sheet for 5 minutes before removing or eating.