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Wednesday, March 23, 2016

Rich Chocolate Cake Ii

Ingredients

  • Servings: 1
  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 1/2 cup unsweetened cocoa powder
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 cups hot brewed coffee
  • 2/3 cup vegetable oil
  • 2 tablespoons vanilla extract

Recipe

    Preparation Time: 20 mins Cook Time: 1 hr

    Ready Time: 1 hr 20 mins

  • preheat the oven to 350 degrees f (175 degrees c). grease a 9x13 inch baking pan.
  • in a medium bowl, stir together the flour, sugar, cocoa, baking soda and salt. add the hot coffee, oil and vanilla, mix until smooth. pour into the prepared pan.
  • bake for 45 to 60 minutes in the preheated oven. test with a toothpick for doneness. allow cake to cool before topping or frosting.

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