Chocolate Cookie Cups

Ingredients

• Servings: 8
• 1 (36 ounce) package refrigerated chocolate chip cookie dough (such as nestle®)
• 8 (1/2 cup) scoops vanilla ice cream
• 1/2 cup chocolate sandwich cookies (such as oreo®), crushed (optional)

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 55 mins


• preheat oven to 350 degrees f (175 degrees c).
• form refrigerated cookie dough into cups, using about 1/2 cup dough to form about a 3-inch tall cup. place cups on ungreased cookie sheet about 1-inch apart.
• bake in preheated oven until golden brown, 10 to 15 minutes.
• transfer cups to a wire cooling rack and allow to cool, 10 to 15 minute. fill each cup with 1/2 cup ice cream and top with 1 tablespoon crushed chocolate sandwich cookies.